Black Tea Shizuoka
Before World War II, Japan produced black tea for export but the market virtually disappeared from the late 1960s until recently. We are proud to offer Japanese black tea from Shizuoka, which is a blend of leaves from two types of Japanese tea bushes withered up to 52 hours to bring out the sweetness and the beautiful red color.
About Black Tea Variety
Before World War II, Japan produced black tea for export but the market virtually disappeared from the late 1950s until recently. Our Japanese black tea from Shizuoka is a blend of leaves from two or three types of Japanese tea bushes and is withered up to 52 hours to bring out the sweetness and the beautiful red color.
Returns & Shipping Policy
We do not accept returns unless there is a problem with the received product (ex: damaged in shipment, wrong item).
All shipments are sent via UPS Ground, unless otherwise instructed. For larger shipments of 10 cases / 250 kg, we will arrange the shipment directly to you from Japan.