Fukamushi Sencha Grade 2
Fukamushi Sencha is steamed twice as long as usual, yielding leaves less uniform in appearance than regular Sencha but a liquor which is sweeter and a brighter green in color. Fukamushi Sencha Grade 2 is unblended and is made only with tealeaves grown in the Makinohara region of Shizuoka, known for the richness of its soil. This tea is made using young leaves which are typically picked around the 10th day after the first flush harvest has begun. Non-shaded deep steamed Sencha.
About Sencha Variety
Sencha, the most commonly drunk green tea in Japan was first produced in Uji (the outskirts of Kyoto) in the 18thCentury and is now produced in many parts of the country. First flush tea, harvested from late April through mid-May, is considered the best of its kind. Sencha has the perfect balance of briskness and sweetness.
Returns & Shipping Policy
We do not accept returns unless there is a problem with the received product (ex: damaged in shipment, wrong item).
All shipments are sent via UPS Ground, unless otherwise instructed. For larger shipments of 10 cases / 250 kg, we will arrange the shipment directly to you from Japan.